SWEETS & TREATS

Learn the secrets of professional cake decorating!

Learn to mold flowers, create borders, make cookie bouquets, and specialty toppings on single-layered cakes.

Topics include:

• Discussion
• Basic frosting techniques and borders
• Color and transfer
• Writing, string work, and piping figures
• Basket weave and more figures
• Flowers and leaves
• Introduction to fondant
• Rosette cake and fondant cutouts
• Fondant flowers and leaves
• Review of techniques learned in class
• Cake completion and discussion

Campus	Dates	Hours	Days	Times	Tuition	Fees & Supplies	Total Cost
Campus: Sapulpa Campus	Dates: 1/31/22-4/18/22	Hours: 30	Days: M	Times: 6:00p-9:00p	Tuition: $95	Fees & Supplies: $75	Total Cost: $170	Pre-Enroll Now

Learn the techniques and the steps to make and create delicious candies.

This class will include the steps toward making tasty and eye-pleasing sweet treats!

Campus	Dates	Hours	Days	Times	Tuition	Fees & Supplies	Total Cost
Campus: Sapulpa Campus	Dates: 4/25/22-6/11/22	Hours: 30	Days: M	Times: 6:00p-9:00p	Tuition: $95	Fees & Supplies: $60	Total Cost: $155	Pre-Enroll Now

For the love of frosting! In this quick 6-hour class, you will learn basic techniques for using buttercream icing, pipe frosting, and patterns with marshmallows on cookies.

In addition, learn to make rice krispy treats in the shape of bunnies and flowers as well as learning to decorate them with melting chocolate. Lastly, make spring bark with melting chocolate and sprinkles. Within this fun-filled class, questions will be answered and the class adapted to best meet their needs.

* You will receive a supply list of items to purchase prior to the class. Approximate cost is located under supplies.

Campus	Dates	Hours	Days	Times	Tuition	Fees & Supplies	Total Cost
Campus: Sapulpa Campus	Dates: 4/7/22-4/14/22	Hours: 6	Days: Th	Times: 6:00p-9:00p	Tuition: $30	Fees & Supplies: $40	Total Cost: $70	Pre-Enroll Now